Seidelei Tisch reservieren

München, Reitmorstrasse 3, 80538 Munich, Bavaria, Germany
37 Bewertungen 5

Wir würden uns freuen, Sie bei uns in unserem Restaurant willkommen zu heißen! Ihre Reservierung sichert Ihnen einen Platz zu Ihrer Wunschzeit und mit der gewünschten Anzahl an Plätzen. Besucher nutzen gratis einfach unsere komfortable Formular zur online Tischreservierung oder reservieren Sie per Nummer. Aufgrund der aktuellen Hygieneauflagen sind wir ohnehin verpflichtet, die Kontaktdaten unserer Gäste nachverfolgbar zu machen. Helfen Sie uns Ihnen zu helfen, in dem Sie sich einfach frühzeitig bei uns ankündigen.

Über Seidelei

Jetzt bei Seidelei einen Tisch reservieren
Öffnungszeiten

Montag 11:30 - 00:00 - 00:00

Dienstag 11:30 - 00:00 - 00:00

Mittwoch 11:30 - 00:00 - 00:00

Donnerstag 11:30 - 00:00 - 00:00

Freitag 11:30 - 00:00 - 00:00

Samstag 18:00 - 01:00

Kategorien

Deutsche

Europäisch

Bewertungen

5/5 Rating average

At times service in München can be... brusque... If you want to escape that and be treated well, have a delicious meal and leave feeling happy - this is the place for you. Patrick and his chef will take care of you - if there's something you want to know, or have a particular request then all that can be done will be done. Don't be fooled by the 'alpine' theme, which if you have been to some restaurants may lead you to think 'no...' - the food is simply more locally sourced and is prepared expertly - it's not a slab of fatty meat and a lump of carb slammed down in front of you!Food has never disappointed, wine suggestions are well founded. We can't recommend it enough (other than the fear of making it too popular...)

5/5 Rating average

If you are looking for delicious German food in a quiet area just outside the city center, run, don't walk to Seidelei. Patrick is a warm, gracious host and a very talented chef. The small menu is seasonal and the food is familiar but nuanced. My husband loved the silky smooth wild garlic soup and I may have moaned out-loud over the smoked mackerel starter. The steak (on the menu as roast beef, but similar to a NY strip) was flavorful, perfectly medium rare and the accompanying cheesy spaetzle was rich and wonderful. I also could not stop eating the brown bread with a curried cream cheese spread. The meal and service were wonderful and then we adjourned to the small bar for after-dinner drinks (some not for the faint of heart) and chats with locals from the neighborhood It was a lovely, lovely evening. We will definitely be back on our next visit to Munich. Thank you Patrick and team!