Au Soldat de l'An II

Georges-Victor schmitt can be proud of the work of his life! one of the best hotels-restaurants in the east of france! It's all here! the hotel is an experience, breakfast too! and not just the truffled eggs! food here is always fantastic, I've been there at least 30 times! the wine list of the great art! a very special boss with a very special house!

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the note for two , more than 200 euros , much too expensive compared to similar establishments especially the prices of drinks , slow service , the dishes are not at the height of the prices.

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Good classic restaurant. service is refined. the dishes are tasteful and the presentation of the dishes is sought. We had a very good time. only flat, the price of the drinks. Too expensive.

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for the third time in the soldier and always a quality of meals, a kindness of the boss and an efficiency of service irreproachable.

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for lovers of another kitchen. The wine cellar is also another time, here it is a plus!

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