Auberge Du Bon Laboureur

This is a very pleasant restaurant with an outdoor seating area. The service was good, but a little extraordinary. We were among the trees to avoid the sun, with resulting bird falling on us and our meal. The menu varies daily, and fish predominated the offers. They offered a calf dish that was not on the menu, but was excellent. Overall, this was a pleasant environment with excellent food.

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This place should be avoided if possible. When you consider what it costs to eat here, it is not worth it at all. I have been traveling around France for 4 weeks, eating out everyday and I can say this is the worst place we have experienced. Service is lacking, and the food is bland, uninspiring and expensive.

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Really great food, good use of local seasonal products. We did not order an aperitif and waited long for our meal to begin (which was a shame, otherwise the service was good). Room not as ventilated as I would have liked to have given it a nice evening.

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The food presentation was good, but the flavors were shortages. There were yellow jackets constantly interrupting our meal, which was very distracting and annoying.

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Excellent experience, including fantastic service, food and environment.

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