Autan des Saveurs

This is fast becoming one of my favorite lunch restaurants in the greater Toulouse area. It is located in the charming old part of Blagnac. Service is attentive and it seemed they remember us even though it had been months. Recommend going at noon if you can and being one of the first at lunch. It is easy to enjoy the ambiance with its big great room, which is warmed by the big chandeliers, stone and open fire pit over which your food is cooked. The daily specials include a meat, fish and chicken option along with good entrees. The house maison cocktail with champagne and a cherry is delightful. The wine list is plenty including good options by the glass and demi bottlesThe meal begins with some toasted bread and tapenade as an amuse bouche. Some reviews suggest the portion is small. I disagree, they are plenty bountiful but thankfully it is not an over abundancehThe demi chicken was fantastic today. The fish is usually light and done just right. The pork which my husband had was undercooked for my taste but that is often typical in France. Just let them know how you want it cooked. They aim to please here. the veggies and rice on the side were delicious and slightly inventive. I have had the deserts here and they are just okay. I am usually so full but often am tempted to get one to share. I would skip the desert next time. This is definitely one of my more favorite lunch restaurants in all of the Toulouse area.

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With only 4 days in town and so many good restaurants....we chose to return to Autan. The ambience inside is my favorite for seating. Watch them grill on the open flame, enjoy the stone walls, and spacious room. Service was good. Food very good. Nice options for appertif bubbly drinks, good appetizer selection and a number of options for the lunch prix fix menu...fish, poultry or meat or..veggie options often available too. Excellent noisette (espresso with a dash of cream - like a machiatto). Afterwards, pop over to the old brick church or saunter to the nearby wine store. Nice lunch option in old Blagnac! We come with friends or and colleagues when in town.

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Went to the Autan des Saveurs with a few work colleagues for dinner.the restaurant was nicely laid out and spacious. The staff were very friendly. Not sure if they had English menus or not but we made do with a little help.I had the Foie Gras starter which was fine, I then shared the Cote Boeuf with one of my colleagues. It was a large piece of steak, which I would expect for €68, but was really quite fatty. Not sure what they did to the mash potatoes, sort of whipped up into a frothy cream, which made them really bland.All in all, my hopes were high, but in the end, although ok, I was a little disappointed considering the relatively high cost.

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What a pity. Great food. The chef must be a wizzard. Nice atmosphere. But at the end, when it comes to payment, the menu of € 29,50 is for the amount of the separate courses (i.e for € 25 more)! on the bill! Again a tourist trap. Only a "sorry, I will never do it again". No little symphatic gesture like "we offer you the coffee or the wine". Nothing.I think the chef deserves a better patron ....

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Very quite place, located in Blagnac centre, spread out restaurant with French grill speciality was cool.

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