5 /5
Bewertung
★
★
★
★
★
This place is genuinely exceptional. I wish that I could give them eleven stars. Fifty-eleven stars. All the stars. All of them. Even the sun We only got the dumplings (made with tapioca flour for you gluten-free folk and a wrap plate with grilled beef wrapped in Lot leaves, that you then combine with rice noodles, basil leaves, mint leaves, cucumber spears, shredded carrots, et cetera to create your own Summer rolls. The waiter/manager (owner? was friendly and helpful. He wisely informed us that what we had ordered would be enough to fill us up and, though we were skeptical at first, he was totally right. We got some unusual desserts, too. Well...my partner's was unusual: He got a sea kelp and mongo bean sweet treat. I got creamy caramel flan. Both were utterly delightful. The only issues were that they had styrofoam containers and their toilet paper is hung in the underhand fashion. Other than that, they're perfect. If you come to Honolulu and you don't eat here, you're just wrong and I will pray for your soul.