Bernard Gautier

From the doorway, we find "the restaurant" as we loved it at the time of Sunday's lunches at the "replacement" of the village. everything is in place, the welcome and his daily abates, the boss and his discreet hello. the accompaniment to the table by the rank leader, a great professionalism throughout the service, felt is the atmosphere but the decors lend themselves to it. an expo of good taste allows to feast the eye of paintings as much as the dishes that are served us. business, families, love this place is all indicated. ratio quality price nothing to say, the chief justifies his invoice.

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back from vacation looking for a place to lunch, we leave the highway and we discover this restaurant whose facade a little "kitch" we intrigues. Warm, pleasant,menus welcome at reasonable prices for such a refined cuisine, the products are of qualities, the plates shown the impeccable service. We'll be back,bravo to the whole team.

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good catellerault restaurant, warm welcome and excellent service; We'll even keep you the wine. Felt and elegant atmosphere. The dishes are fine and copyy! very good times fat, but too copyy in input. The fish, sandy, was good but we smell too much vinegar in the sauce. The rest, nothing to say, is a restaurant to recommend.

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we were surprised by the qualite of the meal, the amuses mouth the mignardises with the coffee and all for 16 euros flat entrance or 18 euros flat dessert .....

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Very disappointing restaurant: the kitchen and the decor date from the 1970s ... it's good, but old, and expensive.

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