Boulangerie Patisserie Rey Et Fils

staying at the residence julia augusta (stone and holiday), we were able to enjoy daily fresh bread (7 days/7) and sometimes treats offered by the shop. a lot of choice: a range of breads very varied, but to which it lacks the crispy (climate issue, I suppose), appetizing cakes, but whose prices are a little high. Especially if you have children! hygiene and cleanliness are major worries, which is very appreciable. service sometimes a little slow, because of the terraced guests who come to look for their consumption, a somewhat acute preparation space, and the presence of a single employee most of the time. Hence a quality of service some of which complain sometimes, but the amount of work easily explains the lack of availability of servers. If you are in a hurry, differentiate your purchases, and choose a suitable time. pleasant terrace, often very busy, especially in the morning. a close-up business really appreciated, and very close to the beaches, moreover.

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This patisserie is located very close to the place where we always stay in Roquebrune, so quite often we get a baguette in the morning for breakfast. Usually the bread is still warm, and it's so delicious and irresistible! And there is a wide selection of pastries, which are quite good too. The coffee is mediocre, not too bad, but not as good as in Italy.

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Pastry is excellent but not given. it's a bit exaggerated to pay 1.60 euros the mini cake (of the size of a small oven) but it must be recognized that it is of the quality

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Chocolate bread and croissant are super good, coffee as good and do with love especially, this place is nice and very quiet. Thank you.

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I love this bakery, melania is simply at the top, too good chocolate bread and croissant, coffee is very good.

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