2 /5
Bewertung
★
★
What a disappointment... We order a foie gras as a starter, 20 minutes after ordering, we are warned that the foie gras will be fried, we keep it all the same, imagine our amazement when, finally, we receive two small slices of foie gras. pan fried spread... Then, main course, chef 's specialty , tartare with black truffles; no weight, a common piece of tartare without seasoning with three shavings of truffles on top. We wondered why we hadn 't been made to taste the meat before. In addition, the toast had to be sent back twice because it was charred. In short, by far the most mediocre tartare we have ever tasted, and that for the modest sum of 60. per plate. It is also useful to remember that some servers do not speak or understand French or English. We still give two stars for the sympathy of a waiter who seemed to understand our distress and made us understand that we were not the first. In short, a tourist trap. To flee