Cactus Restaurante & Bar

We went to eat, the place is not nice but the attention was very good, we asked for an entry of mushrooms to the grill that was very rich, the mushrooms very well cooked and the salsa of soft and rich garlic, of strong a roast beef sandwich, the size is very good, the meat was very juicy and of very good taste, the rich bread without being anything from the other world, the delicious potatoes and the salsauche. it is an apparently very traditional place for the decoration of the 80s it has but worth going, very rich, abundant and good price for the area and the size of the dish

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It's the restaurant that frequented since I was in school, I graduated in 1990.Cococonut eggs are the hook to keep on being in my bogota favorites, the waiters make me feel at home. I recommend the barbecue chicken comes with fried potatoes, the lomo roquefort, the empanadas are very rich, there are Mexican dishes also in the menu that make the menu of the place very well is in my heart this site, I hope to remain there

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We've been coming to this place for a lifetime, and although the food is very rich, the service has become bad. a waiter replied very badly to the requirement of a table for a person of the age. This kind of attitude only makes the service worse and after all the life of coming here we do not intend to come back.

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A friend that I visted took me there ranting and raving about the place. I ordered the Churrasco. It didn't come cooked the way I ordered it and only the inside of the steak was tender enough to eat. I wasn't impressed

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Loved the food. A bit slow considering the restaurante was half empty. Good music and ambient, American-stylish.

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