Campanile Chanas Restaurant

I had a three-course meal at the same time as the hotel night. I was asked to order when I arrived at the hotel or at the end of the afternoon. I wasn't very fan of the idea, but I thought it could help the kitchen so I agreed. When I called to book, I was told that there would be 5 entries, 5 dishes and 5 desserts to choose, which was not the case. There were 5 dishes but only 3 entries and 3 desserts. In the lobby, I chose a chicken salad. Without exaggerating, I had a small green salad plate, with an egg cut in four, four cherry tomatoes cut in two, and four mini and a small piece of chicken (the ham would have been bigger). In flat, a net need with green fries and beans. The meat was good and cooked correctly. The fries were frozen to say nothing. On the other hand, beans had to be boiled, without seasoning, so no taste. Finally, the apotheosis was with dessert: a fresh fruit salad. As for the meal, I didn't expect an explosion of flavors. But from there, having fruit out of the box... Only two small pieces of pineapple and nothing but pieces of apples, of a really strange color, all filled with juice/sirop of the box. Clearly, one of the worst restaurants in Campaniles I've ever done. To avoid absolutely!

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Nothing to say about reception, menu, variety of dishes offered. On the preparation of the dishes, my andouillette and the fries were correct; On the other hand, the vegetables made me think of freezing with boiling water... Insipid, but beautifully held. The price is, on the other hand, very reasonable especially since we had, had by the online reservation a reduction of 20 . Bravo! Very good value for money... And we eat healthier than in fsat food... and in better conditions. But there is still a simple and unpretentious food. A little too long for the service... we weren't many. The addition had to be finished again, there was a shortage of 20 consumption and our reduction that we claimed. I would've classified it well, but I couldn't put them in very good condition. With our encouragement, because we feel the will to do well, and it is essential in this profession!

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If you're not too much looking at quality.... menus are expensive! And never change it is not fresh the meat of the sole. The staff is not in equal mood,

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Good quality and choice. Entrances and desserts as a dish buffet served at the table. Small room a little noisy but correct. Ideal stage evening

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buffet entrées et dessert (à volonté) très peu garnis et pas de première fraicheur. légumes du plat insipides et pas cuits.

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