Charles Gamon - Tisch reservieren

great place, great staff. we had a group of 17. sharing the dips and garlic bread was great. in that I would have ordered after the garlic bread pizza for my head. the garlic bread was super, and the pizza base was amazing. we were asked to order our in advance. I ordered the pumpkin tortellini. from any reason this court was last, almost an hour after each other got their main, including the steak and roasted barramundi, they go figure out all indications, all main were good. the tortellini was the great disappointing part, the filling required season, it was over boiled, and the salve burned butter was drowned with too much balsam and chili jam, very disappointing after almost an hour after each began to get their main thing. hopefully it's a goodbye.

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had to wait over 1 hour before everything came out (also drinks. the employees were finally apologetic, but still no great form. the entries were delicious (honey-baked brie and bark carpaccio . drinks were also beautiful. I think my name was klee club or something. Steak networks were average, but it was Steak night. also the table service was somewhat disorganized. there was initial confusion whether we had to go to order or not; beverage orders were forgotten; we had to go up constantly to get our own water replenishment; and they only cleaned the half of the plates at the end. beautiful experience overall, but would be nice to have some better communication from the staff.

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delicious food, nice drinks and friendly staff, beautiful front, backyard and interior. service: eat in food: 5 service: 5 atmosphere: 5.

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nice place to eat from service: dine in meal type: dinner price per person: $40–60 eat: 5 service: 5 atmosphere: 5.

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service: dine in meal type: dinner price per person: $20–40

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