Chiang Mai Kitchen

I went to the Chiang Mai Kitchen for the first time a few weeks back as part of a large party from my office. Overall I was very impressed with the whole evening.The location is very central, so convenient for those out in Oxford, although it took us a minute or two to find the entrance itself. Once inside, the surroundings were pleasant, the atmosphere good, but most importantly the food was lovely.I tried a variety of the dishes and all of them were really tasty and well cooked...some were very mild, whilst others had a real kick, but none of them tasted like they had been made more spicy for the sake of it.By way of criticisms, the food was a little slow to arrive, although I'm sure this was down to the size of our party, and sometimes it was very hard to catch the eye of staff in order to request more drinks etc.I'll definitely be going back to the Chiang Mai soon.

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Our evening on our Oxford day trip concluded with a dinner at Chiang Mai Kitchen. We paced ourselves rather well over our day, and timed the meal with enough space to get to the station with ease. Chiang Mai brings the elegance and charm of Thailand to this town. There’s some gorgeous presentation on offer and the curry knocked our (tired) socks right off. We took our seats promptly, but we needn’t had rushed at all, the kitchen serves all items quick-fire. We ordered the Massaman curry beef chicken cashew stir-fry and the fried tofu And a side of arbitrary coconut rice

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I really like the restaurant and have been quite a few times now. The menu is varied with a wide range to choose from, the food is of excellent quality with great flavours and carful, beautiful presentation. The staff are friendly, attentive and dressed in tradtional dress. Trying to find it can be tricky as its down a little alleyway (we walked pass it several times without realising) but once inside it opens out to be a fairly big place and good decor. Do make sure you ring and book in advance though as its a popular place, especially at weekends.

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I have been many times and have enjoyed the restaurant setting as much as anything. The food is very good, the Thai Green Curry is excellent but it is the hot soup like curry rather than the milder creamy type Thai Curry. Always enjoy their rice and starters also.

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This place ranks amongst the best Thai we have had in places ranging from Chicago, New York, Melbourne, Sydney and so many places in between. We could not fault a single thing. What else can I say?

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