Cote Jardin

Cote Jardin - Tisch reservieren

Avenue Albert 1er, 83470, Saint-Maximin-la-Sainte-Baume, France
2640 Bewertungen 4.1

"Fabulous atmosphere Tasty cocktails and exquisite food served by very friendly staff. The boeuf daube was fantastic as was the moelleux au chocolat"

Details

Telefon: +33494374812,+33890719906,+33890210543

Adresse: Avenue Albert 1er, 83470, Saint-Maximin-la-Sainte-Baume, France

Stadt: Saint-Maximin-la-Sainte-Baume

Webseite: http://www.cotejardin-restaurant.fr/

Öffnungszeiten

Leider liegen uns im Moment keine Öffnungszeiten vor.

Statistiken

Gerichte: 18

Ausstattung: 16

Kategorien: 5

Bewertungen: 2640


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Bewertungen

2 /5 Bewertung

Despite a wonderful ambience and a real wood fire pizza oven, our meal was ruined by arrogant waiters and half baked pizzas with no crust at all. We had to wait further 20 minutes to order drinks because the waiter , did not want to take our drink order together with our food selections. Very strange. The inside room with bar and view to the kitchen and garden restaurant has a wonderful atmosphere, like the the outside restaurant. The place seems well visited and popular ; What a pity the waiters do not want to serve the clients and the pizzas are not baked.

3 /5 Bewertung

mixed. my husband enjoyed his calf rib dish on the other hand my dish cost euros pr tip of the ultra cooked dc dc without sauce and a very expensive dc purée pr the quality and the products of the plate. on the other hand personal and pleasant setting and dessert n was offered pr la mésaventure

5 /5 Bewertung

not disappointed, arrived to many customers, pleasant reception, very fast and smiling service. great choice, pizzas, daily suggestions, map. prices very correct, cooking correct

4 /5 Bewertung

Simple et efficace Notre table nous attendait suite à notre réservation 1/2 heure avant Service sympa Très bonne pizza copieuse et très bon plat du jour Idéal pour un midi

5 /5 Bewertung

Fabulous atmosphere Tasty cocktails and exquisite food served by very friendly staff. The boeuf daube was fantastic as was the moelleux au chocolat