Creperie Le Coin Des Hasards

really sublime setting in a freshly renovated neighborhood with taste. The restaurant has recently been entitled to the renovation of its facade, less than a month, really nice colors. Concerning the reception in the restaurant by the waitress and waitress: for the really not friendly server absolutely not smiling. Is it due to stress or simply has nonchalance?concerning the waitress, this one tries to be welcoming and doing its best. her missions should be reviewed (damage she does not take the order of the dishes, only the aero for us.) at the level of dress keeping for the servers to review. For the kitchen and the cook : nothing to tell the cakes and pancakes are really delicious. One of my girlfriends had a hair in his galette, I asked the boss who arrived during the service if it was possible to do it again, no problem. When the boss is there, you feel that he takes things in his hands and it turns out to be nice for the customers. At the time of payment and cashing made by the boss, atmosphere much more relaxed. correct rates. His presence is one more. his waiter is really a big negative point for his restaurant. A renewal of its team by catering professionals would be a plus for its establishment.

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I've been going to the corner of chance for a long time, whether for the kitchen (new chef recently) where there's nothing to say and where the service has always been impeccable, ordered and organized. Everything is of a certain professionalism and experience, when I read reviews below, especially on the service, watching top chef doesn't make you culinary critics, as well as critics about service when most people work far from any human and social contact. Working in trade, on all aspects, I do not see any negative points, objectively everything has always been well. Hypocritical and high-end critics have only to be held, seeking defects when people are in love with their work, it is a matter of bad faith and egocentricity. Small flat: lack of space and often complete, you have to book well.

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Very pleasant welcome. We asked if it was possible to eat for our son who is allergic to gluten. The server took care of us throughout the service. We found him smiling. When they were in the pans they were very good as well as salads. I recommend that. and tell you bravo for your professionalism

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First thing to note is that we went for the buffetI'm only reviewing the buffet and comparing it to other buffet, not to a a la carte restaurant.

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This place is authentic and delicious It is s must for Indian food They have a buffet with too many things to count.

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