Ecce Terra - Tisch reservieren

Biological food is served here, and the restaurant obviously try to use the best rawmaterials and be concerned about, what they use. The first dish was charcuterie (there was 4 cuts with some salad) and it was quite ok, without being anything special. The main dish was Tendre de veau. Very disappointing! There was merely no meat but just bones and cartilage I have never seen such serving, and hope not to see it again. The sides was mashed potatos and fine vegetables, and by the look of the dish it seemed delicious! Dessert was lemon pudding on a thin breadlayer. Also fine! I would give 3 stars if not for the meat dish which was in fact with almost no meat at all! The service was kind however, when I mentioned that I was disappointed with the Tendre Veau, the lady just said, she would tell it to the kitchen (and that was that, I heard no more! So I hope it was useful in some way for the kitchen for me it was not, instead some feedback would have been fair and also appreciated). There is service outside also dusrng summer days. Parking just outside the door. The restaurant has a modern style decor.

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If you care about nature, eco friendly farming, healthy and delicious food this is the place to be! Just 5 minutes after we arrived the local farmer delivered his fresh vegetables and fruits personally! The people at the restaurant are very friendly and also very passionate about what they do, even the chef came outside to ask us if we were enjoying our meal. Our kids enjoyed the place and the food as well. The menu also offers delicious vegetarian and vegan meals.

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Whilst on holiday we came across this restaurant hosting a vegan evening. The food was amazing, so tasty and really generous portions. The restaurant itself was lovely inside and the staff were brilliant. Will definitely visit again. I love the fact that it is eco friendly and uses local and organic produce. Brilliant find and was only 15minutes away from our villa. On each table was a small bottle garden ecosystem, genius!

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The restaurant is located in the nice village of Le Cannet-des-Maures and serves biological and natural food. The staff was also very nice. I had chicken cooked in african tradition, and it was spectacular! The vegetables and the vegan dish were all very good, as well as the desserts. The place is also welcoming children (our played for the whole time). Definitively worth trying!

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delicious food, fresh and organic, feels good to know what you eat, I had the daurade and it was made perfectly! Worth the trip

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