Sie werden eventuell weitergeleitet
"Small local restaurant, looks like a cooking god, but unbeatable price-performance ratio with a menu at 10€ Starter main course dessert coffee. Delicious black beans! And cedar for 1€ more!"
Montag: 12:45-15:00
Dienstag: 12:45-15:00
Mittwoch: 12:45-15:00
Donnerstag: 12:45-15:00
Freitag: 12:45-23:00
Samstag: 12:45-23:00
Gerichte: 10
Ausstattung: 6
Kategorien: 5
Bewertungen: 686
sin duda un lugar especial y particular, del que ya quedan pocos y que vale la pena visitar. . comida casera a un precio muy popular hecho en esas viejas estufas, Aquí he comido uno de los corderos más sabrosos que ha llegado a mi paladar, por la mano de su actual propietario, un joven pero gran cocinero, (se recomienda ordenar).
Undoubtedly a special and special place of which there are few, and this is worth a visit. Homemade food prepared at a very popular price in these traditional ovens. Here I have eaten one of the most tasty lambs that has come to my palate, by the hand of his current owner, a young but great cook (it is recommended to order).
Very good food. Very good treatment... a peculiar place... do not expect luxuries but great to enjoy a good time and spectacular food... homemade food... perhaps the cleanliness can be improved... as a nuance...
Lo encontramos por casualidad. bar típico, mesas largas para compartirlo. Comimos frijoles y carne de res, queso y mamilla. todo muy buen propietario. la camarera muy amigable. menú 11,5 y medio 8€.
Small local restaurant, looks like a cooking god, but unbeatable price-performance ratio with a menu at 10€ Starter main course dessert coffee. Delicious black beans! And cedar for 1€ more!
