Flunch Fourmies

I particularly recommend this flute. We're having fun. The staff is very good, thoughtful and very courteous. The wild salmon with safried sauce was perfect like my steak. Vegetables and pasta components are all prepared, which is far from being the case of flank as with the leaves of thumesnil, V2, Valenciennes or Englos unfortunately. Congratulations to FOURMIES staff and flank manager you are top top top.

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Perfect house, however at the end of the service more bcp of choice in dishes especially at the levels of different vegetables.

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Very nice, it's still a Flunch, but when the staff smiles, your dish is better

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Welcome very hot staff wide choice of dishes good quality price I recommend

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Welcome, we always eat very well, welcoming staff

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