4 /5
Bewertung
★
★
★
★
For years, I went there every Monday when I got out of the pool, and knowing that I was going to dinner at ganesha was one of the things that led me to start over the week. , but once inside, you will find that the clientele is composed almost exclusively of Indians and Pakistani from the neighborhood, guaranteeing the authenticity and goodness of the dishes served. I have always eaten vegetarian dishes, I advise you the kopou parotta and the Briany with vegetables, a rice-based dish that the Indians define as a "royal dish" because of the difficulty of preparation and the multitude of ingredients. The vegetarian plate is also very good, a mixture of sauces and vegetables served with white rice on a huge tray. agitators and other aperitives to start are excellent, and cheese nems are also perfect for children. the portions are very generous, a plate is enough to feed you and ninth you have a lot of fame instead of bending on the smossa or other entrance, or on a dosai massageai, a sort of crêpe based on very spicy potato flour, and even if you ask a little piccate (can be relevé) it will always be a bit spicy for our Western palaces: to turn off the fire, I propose you and if you are in a sweet mood, at the corner there is the sweet ganesha with the typical and colorful Indian candy.