Sie werden eventuell weitergeleitet
"Food: 3 Service: 4 Atmosphere: 4"
Montag: 11:00-15:00
Dienstag: 11:00-15:00
Mittwoch: 11:00-15:00
Donnerstag: 11:00-15:00
Freitag: 11:00-15:00
Samstag: 11:00-15:00
Sonntag: 11:00-15:00
Gerichte: 8
Ausstattung: 6
Kategorien: 5
Bewertungen: 141
A warm welcome, authentic local cuisine based on local products and garden vegetables, in short, a treat for the taste buds! Didier and Sandrine offer you generous dishes at very reasonable prices and that's a change from steak fries!!! And what about the delicious homemade desserts of the day....yum we want more! If you pass through this wonderful village of Rozier, don't hesitate to climb the stairs of the Didrock café, you will not be disappointed!
During a stopover at Le Rozier, we dined in this restaurant open 7 days a week all year round. Good surprise: for a very reasonable bill, we enjoyed entirely homemade cuisine, a very tender pork tenderloin, ratatouille and Mirabelle plum tart with harvests from the garden. Very friendly welcome. Food: 5 Service: 5 Atmosphere: 5
Excellent welcome and excellent home-made cuisine Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Menu Midi Et Soir
Very warm welcome, great Food: 5 Service: 5 Atmosphere: 5
