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"Second time here. First visit the food was better. Pork belly appetizer was fantastic as was chicken liver mousse. However our entrees were not up to par. Also told the restaurant we were celebrating 91st birthday and they said they would make it special and that didn’t happen except for a candle in the dessert. I was told before dinner they would sing happy birthday. 91 is special and I was disappointed."
Telefon: +17327279444
Adresse: 3853 Highway 516, Old Bridge, United States
Stadt: Old Bridge
Webseite: http://heirloomkitchen.com/
Donnerstag: 05:00-22:00
Freitag: 05:00-22:00
Samstag: 05:00-22:00
Sonntag: 04:00-20:00
Gerichte: 24
Ausstattung: 17
Kategorien: 5
Bewertungen: 419
The taste of the food was phenomenal and I would go back again and pay the ridiculous prices in a heartbeat. We had two apps. Mussels and Porkbelly. Both were like nothing we ever tased and delicious. The Porkbelly was out of this world. Wife had the duck and I had the $40 Strip Steak. Both were very good but worth $40? Maybe if my steak was hot. Like a previous complaint, the temperature of my entree was luke warm at best. The restaurant was not crowded at all but the service was not good. I had to call over the waiter/waitress every time we wanted something. They were knowledgeable about the food but overall, the service was below average. The wait times after ordering was pretty long. Probably about 30 minutes to get the apps and another 45-60 minutes for the entree. The food was delicious so I figured perfection takes time. Overall the food was delicious and different and I would pay to go again but the service should be improved in he dining room area. The people who sat around the cooking area were waited on like royalty. Next time I will sit there.
If you are looking for a tasty cuisine at a fairly high price, this place should work. Our server was very friendly and attentive, and provided some nice background on the establishment. The bread and appetizer were very good. However, something happened to our entree order. It did not arrive until over 80 minutes after it was placed. No explanation was ever given, although they did provide two complimentary drinks; again, without any explanation. Once the entrees did arrive, one was not prepared as discussed with our server. By this point, we were about ready to leave. We did have a dessert, as part of our planned date. Overall, it could have been a better experience.
Interesting venue that I would try again. My wife's tuna was apparently spectacular. My strip steak was good, but was served a bit luke warm, not hot, which was a bit disappointing. Dessert was good but the coffee is served so freaking hot that the cream curdles. They really need to fix that. I never have that issue at home. Overall it's an interesting outing to try. Some caveats It's sort of BYOB but they do have a brand of wine in house that's pretty good. They actually charge for bread! What? It's good but really? Plan on being there for a while. There's plenty of staff, but the food takes some time to get to you.
We loved Heirloom Kitchen the first time we came here and wondered if it would be as good on a return visit. It surpassed our expectations! The food, service, ambiance were all excellent. This definitely is among the best restaurants in the area. While it's not fancy, the atmosphere is homey and inviting. The food is creative and wonderful. And, last but by no means least, the servers go above and beyond. We will definitely be back (if we can get a reservation).
Second time here. First visit the food was better. Pork belly appetizer was fantastic as was chicken liver mousse. However our entrees were not up to par. Also told the restaurant we were celebrating 91st birthday and they said they would make it special and that didn’t happen except for a candle in the dessert. I was told before dinner they would sing happy birthday. 91 is special and I was disappointed.
