Hillsdale House

We tried to get a long with the waitress but.....my good friend who is a veteran waitress of 50+years (White Hart, Interlaken, Old Mill) was trying to find out what came with the entree, she was told mashed and green beans and said is that okay? All four of us were waiting for the options but she never said anymore. It became very awkward at the least when she asked my friend if she was offended and became visibly annoyed. She couldn 't explain beer types. We asked for napkins, knife and drink a second time. She said drink took long bc she made it herself. (**** Mary was good)Chicken Parm was very good and plentiful but...waitress asked "what 's wrong with it) even though we were taking the leftovers to go. Prime Rib was tasty, rare as ordered (horseradish sauce would 've been nice), pulled pork was dry and side of BBQ sauce would 've been nice. Waitress never told us that green beans were being substituted for zucchini which had way to many seeds and pulp than squash. We were not asked if we wanted desert or coffee. Not sure if we 'll be back.

• Nützlich
• Nicht nützlich
• Antworten

This is a traditional old school tavern which you don't often find in the USA. I mean the building dates back to 1797! And the place was originally a stagecoach stop so its one of those places like you read about in books where you check in at the tavern... very rare in the US and so that's cool. The food was good. I did take out. Calamari was a large portion. The pulled pork was very tasty. The bartender and waitress were both friendly.

• Nützlich
• Nicht nützlich
• Antworten

Just ate here today with my wife, she had the south west chicken sandwich which was raw in the middle , my son and I had the lobster roll which was good ... nice atmosphere ,terrible meal ! The waiter was great

• Nützlich
• Nicht nützlich
• Antworten

Food: 5 Service: 5 Atmosphere: 5

• Nützlich
• Nicht nützlich
• Antworten

Great wings

• Nützlich
• Nicht nützlich
• Antworten