Hotel Restaurant la Boite a Sel

Hotel Restaurant la Boite a Sel

11 rue du Rhin, 68600 Volgelsheim, France
2206 Bewertungen 4.3

"restaurant in love for our wedding anniversary, I enjoyed the entrance to dessert everything was perfect."

Details

Telefon: +33389725630,+33890210135

Adresse: 11 rue du Rhin, 68600 Volgelsheim, France

Stadt: Volgelsheim

Webseite: http://laboiteasel.net/

Öffnungszeiten

Dienstag: 06:30-15:00 18:00-24:00

Mittwoch: 06:30-15:00 18:00-24:00

Donnerstag: 06:30-15:00 18:00-24:00

Freitag: 06:30-15:00 18:00-24:00

Samstag: 18:00-24:00 07:00-15:00

Sonntag: 07:00-17:00

Statistiken

Gerichte: 10

Ausstattung: 16

Kategorien: 5

Bewertungen: 2206


Adresse

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Bewertungen

4 /5 Bewertung

friendly setting, the restaurant is located on a small department between vogelsheim and biesheim, in a green setting, the garden is arranged and invites to walk there, a play area for children, a shaded terrace. The dining room is spacious, the tables are all covered with tablecloth and on cloth towel, the very present staff is smiling we have taken the dish of the day, very good, copious, the rates are not exorbitant and the irreproachable service a little long between the dishes, but we all know that the good cuisine requires time...By its dishes of the day (choice between 3 dishes or a copying card)

5 /5 Bewertung

On the occasion of the golden weddings of my godfather and my aunt we were in this very beautiful restaurant not me from the rhine between the Allemagne and the france there is a playground for children a beautiful terrace and several dining rooms the kitchen is very good nothing to say I recommend.

4 /5 Bewertung

fresh and seasonal products prepared with care, varied and gourmet menu. Very friendly and attractive staff, the boss is passionate about his job and it is seen.

4 /5 Bewertung

Hotel rebuilt with taste.Petit copied lunch.Personal very welcoming, smiling, helpful. I'm recommending no worries.

5 /5 Bewertung

restaurant in love for our wedding anniversary, I enjoyed the entrance to dessert everything was perfect.