5 /5
Bewertung
★
★
★
★
★
An excellent experience. For an appetizer I had the spring rolls and the vegetarian duck, which were both cooked very well with the perfect balance of vegetables and seasoning. The tofu in the vegetarian duck was very good although perhaps misleading because it has zero taste of duck, so be sure to keep that in mind. For dinner I tried the bean curd (tofu) in chili sauce and the Buddhist delight pan fried noodles, and both were excellent. Silken tofu is used in the tofu in chili sauce which I thought was interesting, and the ma/la is perfectly balanced. They also add some vegetables with some added green pepper and peas. The Buddhist delight pan fried noodles were also very good, the noodles are a little thinner than what most other restaurants do but still delicious. Comes with properly cooked and well seasoned vegetables like bok choy and carrots, as well as an assortment of mushrooms and firm tofu. Highly recommend. One thing they keep in mind is they do have desserts but they don't list it on their regular menu, so be sure to ask for the dessert menu if you want it.