Kilucru Createur De Sushis

Great discovery, passing on Oléron we wanted to make a sushi to the cotiniere, we fell on maybe the best sushi I tested. Outstanding view of the port, very nice staff, quality musical playlist, and above all a map to bring down with unpublished recipes (couteaux, grilled eel, asparagus, sweet potato for example) we wanted to eat everything, quality cocktails. And the pieces are too beautiful and good, beautiful proportions also. Get your eyes closed!

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I rarely judge and we criticize easily, but when it's very good you also have to say, take the wazabi and the ginger is not in the bag (wazabi well dosed a small criticism too generous on the thickness of the fish slices on the sushi, not common and pleasant choices to discover, beautiful discovery

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kilaura believed a real Japanese restaurant on the island of Oleron the chef works in front of you in full transparency with ultra fresh products with excellent flavors an on-site feast with view or take away to redo the whole card makes desire top

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We ate very well and pleasantly surprised. Small flat on the warm welcome.

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As always, excellent, sushi as pokéballs.

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