1 /5
Bewertung
★
I have evaluated this restaurant 5 years ago- with diffrent owners and it was a birthday or another day - we loved it.There was changes and this makes it difficult for the guests.The present owners want to be as the ancients were - but this is far from reality!If they want to be bonnes tablea du Lot - they have to work , cook snd serve better!They are nice and friendly but the service is so so slow - and it was NOT ABUSY EVENING!We stay with pleasure - but not waiting for-: Water, the menue, the dishes - we spent morethan 3 ( hours ) for a three course dish - snd two people had the same menue.- Amuse bouche ok. but please serve me a drink with it.The garden is lovely but why no bar to get the drinks?Staurs up and down - then at keast witha MEMORY-! The dishes were ok, traditional but as a whole , not more.You eat to be fed and they economize on veg or whatever gors with yr dish!This is ridiculous!If it was cuisine raffinée , ok!But if you have fish snd 3 poor slices of veg - you feel not good.Dessert was good - but the cheese plate was so ridiculously small, that it is not worth paying extra.Besides, you cannot choose.Look, you have a fine place! Good clients, great location!But the way you work and serve and cook would be a shut down if this place would not live of the old renommé!TRY TO BECOME BETTER! For the moment - I cannot recommend you to my fellow readers!But I will come back!Bonne chance.