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"We ordered the calamars for the entrances, the truffle oil lobster and shrimp risotto for the dish and a vanilla pie for the deaert and it was absolutely divine and beautifully presented. for our group of 4 without alcohol, it was 128 euros or 30 euros odds per person. I have nothing to say about dishes, service, atmosphere or presentation."
Telefon: +33493900347,+33493755069
Adresse: 32 Place du Commandant Lamy, 06250 Mougins, France
Stadt: Mougins
Webseite: http://www.brasseriemediterranee.com/
Montag: 07:00-22:30
Dienstag: 07:00-22:30
Mittwoch: 07:00-22:30
Donnerstag: 07:00-22:30
Freitag: 12:00-14:30 19:00-22:30
Samstag: 07:00-22:30
Sonntag: 07:00-22:30
Gerichte: 62
Ausstattung: 25
Kategorien: 5
Bewertungen: 9786
I booked a table for 4 to 8:30. We had to find our table. Now it can happen in small restaurants, but it has more than 50 tables. This shows a lack of management skills, or greed, not being able to keep reserved tables available. We should have figured it was a presage and left. Unfortunately, we waited. Our table was finally ready at 8:45. Now we were hungry enough and ordered immediately. We also ordered 4 drinks, which were delivered in a completely random order. First came a glass of red wine. which was served at the ambient temperature of 26 degrees! ..... and the other drinks were delivered in the next ten minutes, one by one. Then the wait started. we ordered 3 cold salads and an entry from the menu of the day, thinking they would be delivered quickly. Nothing to do. exactly one hour after the order, and after threatening to leave, the three cold salads appeared, followed 5 minutes later by the last entry. then came the next wait atroce .... 45 minutes complete from the moment they removed the entrances until the main dishes were served. or say by the way, again, 3 of us were served our main dishes and the fourth had theirs after 5 more minutes. Now it was 11:00, and having booked a table for 8:30, we had lost all hunger, we ate what we could, paid and left. Now, all restaurants can be missing. what happened to us however was a good enough representation of the whole place. as you can read above, we had a lot of time to observe what was happening. customers arrived, were treated and served in a completely random order. We have seen groups coming, ordering, getting service, paying and leaving in the time it took us to have our entries. other groups waited 30 minutes before receiving menus. While we were leaving, a table near us, which came before us, just took his dish. They're probably still here, waiting for dessert. The service was chaotic, without anyone in charge. We had at least three different servers during our meal. There wasn't really any excuses for the delay. Finally, the food was correct. Correct seafood, well presented, but in no case a gastronomic cuisine that would be a pleasure to wait. go only if you want to pre-lasser 3 or 4 hours while observing a standard service of fawlty towers, without basil to have fun
this restaurant was very close to being excellent but a mediocre service and a lack of respect for their customers dropped them. We ordered food and wine that took 20 minutes to arrive. It doesn't bother me to wait a bit when I take a drink to enjoy it. However, the potatoes with my wife's sole are cold and when they brought replacements, she had finished the fish. I asked to see the manager but he/she didn't come to the table. I asked for a discount on the bill and they offered us a horrible champagne. a small mistake is a small problem if the restaurant deals with it quickly and effectively. Cold potatoes, I think, are probably the easiest things to sort. On the other hand, cold potatoes combined with a lack of respect for the client lead to a poor tripleadvisor rating.
the first impressions are those of a large street café that could offer quick restoration, but you are mistaken! it is a fairly large restaurant according to the norms of mougin in the center overlooking the small greenery of the village. the reception was friendly and the service excellent without being pressed. food was above the average - we had lobster ravioli and a shrimp risotto and both were of superior quality. The price was reasonable. The museum mogins at about 200m is really worth the detour with a mix of Egyptian antiques, a collection of armour dating from the Romans and a selection of ancient and modern paintings.
We had the chance to have a table at our first night in mugins. it is very frequented by the inhabitants and the holidaymakers, which is always a good sign. The service was friendly even if it was a very busy and busy night. We all loved our food. the waiter recommended a good wine at a reasonable price and some of us had excellent cocktails before eating. We will certainly book on our return next year.
We ordered the calamars for the entrances, the truffle oil lobster and shrimp risotto for the dish and a vanilla pie for the deaert and it was absolutely divine and beautifully presented. for our group of 4 without alcohol, it was 128 euros or 30 euros odds per person. I have nothing to say about dishes, service, atmosphere or presentation.
