La Ferme Saint Ferreol

A very nice taste experience for a delicious evening with two! The setting is pleasant, the warm welcome, you feel instantly well. The card is reduced but ensures the quality and creativity of the chef. The merlu with the confit lemon (sweet and bitter unlike what I was afraid) is a pleasure, as well as the perfect one to absinth and fennel jam (in photo) that plays wonderfully around the taste of anise, with a blend of fusion, crunchy, dry. fantastic! We also enjoyed the small attentions (amuse-bouche, mignardises.) If you pass this way, it's a table not to be missed!

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First time in this restaurant that really worth the detour. A pretty old house, a beautiful decorated room, a menu of the Saint-Valentin exquisite from beginning to end, impeccable service. In short, a very pleasant moment and a very nice surprise close to us.

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From the aperif to dessert a fabulous olfactory decouvert with a chalerous welcome a quality restaurant to spend an excellent time in a more wonderful setting all dishes are commented in restaurant detail to recommend without hesitation!!!

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A fabulous place, taste discoveries. The reception and service to the top, all in a nice and relaxing setting. To try at least once in his life. I really recommend. I'll go back with great pleasure.

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A delicious meal in a timeless setting..a perfect service where delicacy closes discretion and authentic friendliness.

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