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"Mother and Son opened up early, just because we were standing at the door. They had not finished eating themselves. Menu was more than ok!"
Telefon: +33563540523,+33890210991,+33890210156
Adresse: 7 Place de l Archeveche, 81000, Albi, France
Stadt: Albi
Webseite: http://www.lafourchetteadroite.fr/
Montag: 12:00-13:30 19:00-22:00
Dienstag: 12:00-13:30 19:00-22:00
Freitag: 12:00-13:30 19:00-22:00
Samstag: 12:00-13:30 19:00-22:00
Sonntag: 12:00-13:30 19:00-22:00
Gerichte: 56
Ausstattung: 25
Kategorien: 5
Bewertungen: 11802
All started off well, table was booked a few hours earlier as it was a Sunday evening and many of the other restaurants were shut.The food was ordered and the first course arrived promptly. The melon & ham and gazpacho soup were good but the mozzarella was mostly gelatinous mess with only the centre tasting like it should. On the plus side the green and yellow tomatoes were really delicious.It took an increasingly longer time to get the eye of the severs and took 3 goes to get our local wine served after being ordered well before the starters. The restaurant was getting really busy but I could see that other diners were being ignored in favour of new customers.Then came 2 dishes of beef and one of lamb. All 3 were almost 100% sinew. That would have been acceptable if the kitchen had bothered to batter the sinew into submission to tenderise it sufficiently. However it was not and all 3 pieces of meat were inedible. Then the profiteroles and cheese came which were good and having given up on getting a bill, I went to the front desk and paid.Overall the food was touristique but the meat quality put it into the poor category.
Nice location and the food was good, but the impatience of the server was disappointing. Wven when you can speak French, menus are difficult. Pieds de cochon can be what it says, but it can also be a mushroom. Thus, we try to have a little help. It was not forthcoming.
We asked a number of local people for a recommendation and this restaurant came out on top. And we weren't disappointed. Run by a young couple. The husband is the chef. They pride themselves on use of local produce fresh from the market.
Small place opposite the Cathedral and Palais Berbie. Family run. Food was nice and they were accommodating when I told them I am allergic to dairy. They are open on Sunday and Monday when most restaurants are shut.
Mother and Son opened up early, just because we were standing at the door. They had not finished eating themselves. Menu was more than ok!
