La Table du Pecheur

On the last night of the season, you might expect a slowing down in a restaurant. Not a bit of it. We had excellent service - and the food was first class. Husband had the 3 course menu - and the starter of moules in a FABULOUS sauce would have almost been enough in itself. I had sea bream - superb. the rest of our party were also delighted with their meals. Nothing fancy here - Fish and frites is what you get. It's a big barn of a place, and I would expect in high season that you'd have to wait not only for a table, but service would be slow. But the wine is good - the bread kept coming - the frites were proper frites! And the fish - wonderful....I notice some very negative comments among the good ones, and I could understand if the standard is at times stretched to breaking point in high season.

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We found this restaurant not far from our campsite on the first night. What luck! We had two evenings here in our week. Such high quality food and excellent service. My only regret is that we do not live closer to the place!!... The lobster is amazing and we all had a delicious croquentin for dessert on both occasions. Yummy.

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We had mussels and salmon and menu for the children, all was good! The time to get the meal was fast, but my wife got starter and main course at the same time. The meals are well seasoned may be at the limit, but we enjoyed the stay. We will come back. :-)

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We were a table of 14. Taking the order was complicated, then when two main courses didn't arrive and we asked where they were we were told the kitchen had closed. No apology, no alternative offered, and very indifferent attitude from the staff.

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So long and so poor!!! Meals very classic and......bad!!!! Prices high.... So, Standard French Mediterranean vacation meals only done to earn money from the owner Detestable

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