La Tête de L'Art

Had two meals at this restaurant in August 2015 with a family party. Service was good and attentive, choice of food and wine was reasonable.Setting, outside on summers night was very niceFirst meal was average, nothing special considering we are talking about France. Second meal was poor. In particular, even though the requests for steak were from blue to well done, all steaks came blue and incredibly tough. My daughter asked for well done lamb and it came very, very rare. It was returned to the kitchen but came back no different. Cheese board is excellent.Price with wine and drinks was about 35 euros per head

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Had two meals at this restaurant in August 2015 with a family party. Service was good and attentive, choice of food and wine was reasonable.Setting, outside on summers night was very niceFirst meal was average, nothing special considering we are talking about France. Second meal was poor. In particular, even though the requests for steak were from blue to well done, all steaks came blue and incredibly tough. My daughter asked for well done lamb and it came very, very rare. It was returned to the kitchen but came back no different. Cheese board is excellent.Price with wine and drinks was about 35 euros per head

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We had lunch here , had the menu of the day u can have correct french food with good prices nothing more . I had the foie gras duo as a starter , an escalope de veau as a main course and they have a plate with all the desserts in miniature . And yes try their belgium blonde beer :)

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We have eaten here several times, and the food has always been very good and the service friendly - even on quiet nights.

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Great food well presented. No problem with that. However the ambiance is missing. A bit straight laced.

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