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"Correct home but don't care about customers. Bread has been significantly reduced in quality lately. Traditional and old rings all flat and dry fast and now more than well cooked bread (coal drowning)."
Montag: 06:00-19:30
Dienstag: 06:00-19:30
Mittwoch: 06:00-19:30
Donnerstag: 06:00-19:30
Freitag: 06:00-19:30
Samstag: 06:00-19:30
Gerichte: 3
Ausstattung: 3
Kategorien: 5
Bewertungen: 623
This bakery-pâtisserie now has the reputation that we give it and that it deserves on Domene and its surroundings: “products too expensive for the industrial!!! » The bosses now charge all the services!!! Today to slice the 2 buns with 2€ piece of corn, it was necessary to add 10cts per bread!!! I almost asked if I had to pay the bag that envelopes it! Worst and worse... corn bread is good at home but also elsewhere!!!... in a bakery where all services are not paid!
To have taken several Nordic sandwiches with ham and chicken... they are really not good! Just look at the picture (4,60€ . Breads are good with a wide variety of bread. The only flat... welcome! Can really do better... because not very pleasant. And always painful to see that during the peak hours there is one that serves and the other that cleans and stores.... to do Can be when it is quieter so that customers wait less...
An always friendly welcome, a listening staff and always ready to meet the challenges in the design of the gates and especially the assembled pieces. A super merchant spirit. Not to mention the taste buds that enjoy each bite. I recommend this pastry bakery for his bread and cakes. We're never disappointed.
I go there quite often when I leave the office. They make an oven at 5:00 p.m. and we're sure we have fresh bread. There's a great choice of bread. And cakes. I would say these are cakes prepared with industrial ingredients, but the result is pretty good. The team is friendly. And the service is fast.
Correct home but don't care about customers. Bread has been significantly reduced in quality lately. Traditional and old rings all flat and dry fast and now more than well cooked bread (coal drowning).
