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"Traditional Swiss restaurant in the quieter back streets of Vevey, not far from mains square. Variety of local specialities on the menu went for the 2 cheese fondue, super tasty."
Gerichte: 18
Ausstattung: 18
Kategorien: 5
Bewertungen: 1989
I’ve had dinner in that restaurant during a job travel in Vevey, the place is not very large, but is cosy and quiet, so much so that you feel at home, moreover the food quality it’s so good and the kindness of the owner makes everything more pleasant. You can taste some typical dishes of Switzerland (Fondue it’s so nice) spending the right amount, in short, an excellent experience!
Came here for lunch on a week day on the later side. It was about 3/4 full, mostly tables of local business people (I think). Filet de perch and frites were good, the rosti and fried eggs was perfect and the salad is the kind of simple toss of fresh greens with that perfect vinaigrette I alway associate with Vaud. Server was busy but didn't miss a beat.
Not great at all. Service was rude, if you only speak a little of french she will shut you up. No international customers welcome. Fondue on the carte was not available, instead being rushed into alternatives. Sorry not happy.
Cute place but can’t forgive chewy steak, esp as it wasn’t that cheap. Waitress totally over-run with work. The fish was decent. Nice outside seating and good value wine by the glass.
Traditional Swiss restaurant in the quieter back streets of Vevey, not far from mains square. Variety of local specialities on the menu went for the 2 cheese fondue, super tasty.
