5 /5
Bewertung
★
★
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My husband and I have eaten at this fabulous seafood restaurant several times as we love the freshness and variety of their meals. I would recommend the Ficelle Picarde as a starter, a savoury pancake stuffed with cheese, mushroom and ham, as well as any of their wonderful fish dishes. My husband always has a pot of Mussels, which are cooked in a variety of sauces, and he loves the Roquefort sauce in particular. They also offer huge seafood platters brimming with all kinds of shellfish like oysters, crab and lobster: they look very impressive and they are very popular with the French, although I am not sure the two of us could manage to get through it! The menus of the day are very good value, as they include starter, main course and dessert starting at ₤15. The service is friendly and efficient and English is spoken.