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"a just good burger, the chicken fillet has cream and white wine thaws: we wonder or was the cream, the sauce was in the look of the eye and the cut chicken in any small square riqui! and the antipathic sommelier she didn't even ask us if it was good in the sight of our almost full plates! You're going through your way."
Telefon: +41269139564
Adresse: rue du Vieux-Pont 73, Bulle 1630, Switzerland
Stadt: Bulle
Webseite: http://www.le-tivoli.ch/
Montag: 11:30-13:30
Mittwoch: 11:30-13:30
Donnerstag: 11:30-13:30
Freitag: 11:30-13:30
Samstag: 11:30-13:30
Sonntag: 11:30-13:30
Gerichte: 41
Ausstattung: 11
Kategorien: 5
Bewertungen: 1438
by a nice Sunday, nothing like a little pizza in the oven on a sunny terrace; Here's what I said when I went to this establishment.Command: 2-stroke arrival with 15 minutes of departure (5 people in total)Painted with oil, very fine and resembling between the dry biscuit and the leafy paste. Norman pizza: a few bursts of salmon and some rucola salad leaves to hide the misery of this vegetarian establishmentpizza: straight garnish out of the canned box: mushrooms, peppers, corn, carrots etc. waltzed to eatmenu child: frozen chicken nuggets served with a half-tube in Mayonnaise to make the poverty of the plate pass. and say that if my children had not asked me for this kind of restaurant, the tenor would not even have seen us. total negligence towards the petunanimity, we decide not to return to it.
We went to eat at 4, we took each pizza. We had reserved. (it took me to try at 4 different hours to reach the restaurant because it sounds in the vacuum)The service is soft, not very smiling. The restaurant is empty. (one Thursday night) there's a weird smell. bofon orders our pizzas, they are not bad but lack taste. add oil and it is also without flavor. In addition, out of 4 we were a bit barbed after the meal. The invoice helps to make everything pass (we had the greedy passport so 30% off) the waitress was wrong by making the money. brief. we went to eat dessert and take coffee elsewhere (restaurant who was full)In general I try to find positive but in this case it is quite difficult.
We took the menu of the weekend, entry-plat-dessert! Intake a small, mingled salad. In a dish with fries and small vegetables, really not terrific and not seasoning, fries not salted at all, and vegetables nothing extraordinary, the only positive point was at least served hot and sufficient quantity! And a vanilla ball cup with whipped and hot chocolate in very good dessert! In short, I thought at the end of the meal that I would have done better to test pizzas with wood fire. see.
waiting for about 25 minutes before ordering and then 20 additional ones before being served. waiting is not worth the candle with 2 pizzas eatable but missing flavor and with a paste with a not terrible texture, especially at the back of the pizza. we don't know the value of the rest of the card but in view of the other comments, we don't lose anything!
a just good burger, the chicken fillet has cream and white wine thaws: we wonder or was the cream, the sauce was in the look of the eye and the cut chicken in any small square riqui! and the antipathic sommelier she didn't even ask us if it was good in the sight of our almost full plates! You're going through your way.
