5 /5
Bewertung
★
★
★
★
★
Not much to add to previous high score feedbacks. It is indeed very simple place where two ladies do their magic: and Valerie the Chef is exceptional. This bar/bistrot serves a menu which is defined by Valerie herself so, no long several pages menu . But this Menu du Jour is made from fresh products and from heart. Today it was: Salade from vegetables for starter, Catalan meat balls with potatoes in tomato sauce main dish and fried banana with creme and chocolate cake small cut pieces for desert. House wine was good too. If you want to touch real French home made cooking it is here. The best we could do was to leave plates empty and absolutely clean, so good was everything and especially sauce! Valerie and Jeanine who runs the place are very social, sorry for Jeanine we did not speak French, but Valerie speaks good English and even opened her small secret of meat balls and sauce but we keep this secret! . This place is from those which makes life better, sky brighter and maybe helps a bit to know and love France and its people more and better. Definitely part of our hearts stays there.