Limprevu - Tisch reservieren

we arrive on the last Saturday of July for dinner. nice welcome but the server tells us that it closes every Saturday night and that it can therefore not welcome us. we are surprised because without being a high tourist place, oyonnax sees a lot of holidaymakers arrive in this period and we did not expect that this restaurant could close on a Saturday night. After all, everyone has the right to rest and we don't want them. So we return the next Wednesday noon, tempted by the wok on the map. the welcome is still nice and we are moving in. When we command our wok the waitress answers us that there is no: "the cook forgot to order the noodles"! And here we go to eat somewhere else.

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A very classic map, so I asked the quenelle sauce nantua local speciality, the waitress first announced that there was no rain, information taken in the kitchen after insisting, I was able to enjoy it. quality qunelle. tea nicely presented and copied. short, a sure value, but the name of the restaurant really does not stick with what is proposed

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warm welcome, hearty meals (beef and well-dried and seasoned salmon tartars) small flat on the tristounet aquarium and missing clim.

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fast and high quality service (excluding summer), hearty and good food, presenting a good value for money.

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reasonable prices, correct plates and a very varied map, really for all tastes

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