Logis Le Bœuf Au Pré

120th wines included for the insipid dipstick of pietre quality sty jacque shells correct except the presentation of beef fillet good except the soothing brioche that surrounded the meat garnishing absent if it is 2 frozen dips of grams industrial desert verrine cakes indign an end of a meal of the reveillon good presence of the singer but full reception of the meal

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For people who pass through impeccable restoration, on the other hand for those who are in the long term often eat the same thing

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The quality I find slightly lowered the very nice staff

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Good restaurant and a very pro and pleasant team

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Très belle expérience

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