Sie werden eventuell weitergeleitet
"It's nothing expensive, and both half a day having a little beer watching the sea like eating or eating is a pleasure, very good attention."
Telefon: +34960306565
Adresse: Passeig De Colom, 33, 46137 La Pobla De Farnals, Spain, La Pobla de Farnals
Stadt: La Pobla de Farnals
Webseite: http://www.merakibeachhotel.com/
Montag: 00:00-23:59
Dienstag: 00:00-23:59
Mittwoch: 00:00-23:59
Donnerstag: 00:00-23:59
Freitag: 00:00-23:59
Samstag: 00:00-23:59
Sonntag: 00:00-23:59
Gerichte: 20
Ausstattung: 25
Kategorien: 5
Bewertungen: 4507
Merkati Beach never fails. The terrace is amazing and the staff are just superb and so friendly. This visit we chose the Menu which was really excellent. The starters of croquetes, the ensaladilla with cod and chilli was a new take on ensaladilla ruse but really, really good and the batatas bravas made for three well balanced starters. The Arroz Senyoret was delicious and the cheesecake and tarta de manzaña were delicious. All that for €26.99 each. They have great double hops Maestra on tap and with water and coffees €70, for a lovely lunch on a beautiful terrace overlooking the beach with great service from lovely people, it’s a place that is definitely on our favourites list as this was our fourth visit.
The restaurant of this hotel is a real hidden gem. The terrace of this boutique beachside hotel is really beautiful. It is a simply furnished but in an amazing setting. The food is superb with excellent tapas starters. The crunchy calamari was really, really fresh and tasty. The Arroz Senyoret had an amazing flavour. The secret of good rice is the broth that it’s cooked in and this one had the right balance of flavours and seasoning. And now to the final comment. In any restaurant, the staff can make or break good food. From the start the barman’s greeting to Amy our server, the staff were friendly, polite and so welcoming. Certainly a place we’ll be returning to and probably soon.
This restaurant NEVER fails. The menu and food choices are excellent. The service is superb. Anna runs a “tight” ship but all the staff are absolutely excellent. The starter today of cream of celery, pear and cinnamon was just amazing along with the duck croquettes and the chiperones in an onion salsa. The paella of monkfish cheeks and artichokes was so flavoursome and my torijjo to follow was just yummy. The fact they serve doble lupino draft is just amazing.
the hotels of the chain, and the young of the equipment and the freshness in the decoration, were necessary on this traditional beach for Valencians the restaurant has an appetizing menu, there are rice that do in order, burgers or thai paste, an eclectic letter for all drops here the ideal is to eat on the terrace, as inside there is a scueto dining room, or if there are more people, in the basement there are
It's nothing expensive, and both half a day having a little beer watching the sea like eating or eating is a pleasure, very good attention.
