Pasta Emilia - Tisch reservieren

TL/DR Prices have remained the same, but the amount of food has decreased. The service was confused and incompatible. We let ourselves sit in a cellar masquerading as a private dining room. We ordered the Charcuterie Board equivalent and there was not much to it, despite recently it came with panne fritto and much more meat on it for the same amount of money. The service was bad because I booked in advance to ask a window side table for a special occasion, but was then contacted only a few hours before booking to say that the table I requested was not available, and in fact I would in the basement below the complete opposite of what I had asked. It was too late to change the booking somewhere else. In the night we were offered by one of the waiters stuffed zucchini flowers as one of the special temptings. I ordered this together with the above-mentioned charcuterie/salumi platter. The zucchini flowers never came and our pastas were delivered instead. When I asked, another waiter told me they were sold out earlier. We were not advised. When we ordered two glasses of Chianti, they only brought us one. We had no special nutritional requirements or something, so I'm not sure what was so confusing. It should be a special night, but ended like a snag and we were simply pushed into a dark box below because they had booked in the upper floor for a larger group booking/party. Certainly, they would have known about booking this size in advance and could have advised their other males with special seats before the date of their booking. Very disappointing.

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Pasta Emilia has nailed the perfect trio: great ambiance, food and service The interior is perfectly lit with soft music in the background.

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I was SO looking forward to dinner here so I made a reservation as soon as I got into town on Friday night.

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Fantastic service and delicious food. The surroundings were beautiful. I can't expect to go back!

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5 stars! Fantastic Italian restaurant with top quality pasta.

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