Pizzeria Manninos

Have you ever eaten in a place and felt like the moment you went in the door that you were not welcome? That's how it felt when I went to this place. I had heard great things about Pizzeria Manninos in Pitman. 4.5 out of 5 can't be bad, right? We asked the Lord at the stove, we can sit somewhere and he says yes. After we have set ourselves, a waitress comes to us and tells us that we cannot sit there for reservations. And she asked us if we wanted to sit in the back where it's kind of full. I didn't want to do that, so after we danced a bit around, we finally found a seat near the front that wasn't around so many people, but right behind a family. But no one came in after we came in, and the place was practically empty except the back. The waitress asked us if we wanted drinks. She puts what we thought first, ice water, but was in fact, glasses with only ice in them. Then she asked us what we wanted to drink. We asked what she had. She said: lemonade, foam water and coke products. I think of fresh lemonade. No, she brings a bottle of Coca-Cola products lemonade $4). The sparkling water was a small pellegrino $4). We asked about half a sausage, half a pure pizza. $26) Toppings were minuscule, almost an afterthought. A dusting of sausages that had no taste. At most brick places you get slices of sausage. I couldn't taste the sauce. Not the best taste wise. The crust was good. I included pictures. I've never felt so uncomfortable in a restaurant in my life. One of the chefs stared at us while we ate was strange. He stopped after a while. Between him and the waitress who was funny when we got in, it just made everyone uncomfortable? I'm probably not going to visit this place again. I can get better service and oven pizza in Township. Glassboro, even. Definitely 1.5 out of 5. I don't know what the Hullabaloo was about.

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Depressing black and white portraits of the back of old men's heads adorn the walls in stark contrast to the vibrancy of the succulent pizza steaming before your very eyes. My lactose intolerant pizza companion and I partook in the Marinara pizza with goat cheese, the ingredients of which tasted fresh and delightful to our tender tastebuds. Service was speedy and our every whim and fancy was attended to attentively. Some have argued the prices are a bit high. Perhaps. But I was clearly high while typing this. Therefore who am I to judge? 4.5 stars. I shall return.

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Good pizza, under the carriage could have been a bit crispy, but still tasted great. Would really recommend their Margherita pizza great quality cheese and sauce. However, it was only $50 for 2 pizzas, and the prices are wrong online, so I would check the prices when you call.

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My first time here, I got the Nonnas meatballs and a pickle pizza. Food is amazing. Atmosphere is warm and homey. Service was open and friendly. A bit on the expensive side but totally worth it! 10/10 would recommend and 10/10 will be coming back!

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Stopd during a weekday. My wife and I have the Bruschetta and the honey bacon pizza. Both were delicious. Juan really got it. If you go at night or weekend, you recommend a reservation.

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