5 /5
Bewertung
★
★
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It was a beautiful September day. On our way from St Jean Pied de Port to San Sebastián, we fit in Basque village sightseeing and a lunch at Hotel Arraya, Sare. We decided to sit outside under the hotel's trees--a good spot for people watching with traditional red, green and white Basque houses in the background.Service was nice, our waiter was attentive with our drinks and we got yummy cantaloupe soup amuse bouches. As seen in my pictures, the food is beautifully delicious and made from great ingredients. We were pleased with the lunch experience.Gateaux Basque souvenirs are on my list, so after ordering lunch, I jumped out to their gateau Basque stall and got few to go. It was a brilliant decision--we savored those cakes until their last crumbs. We wished we had bought more.