Restaurant Brun

we chose this restaurant for a dinner, after reading the positive reviews that had up to our test and .everything confirmed, the light lady is super cozy,cordiale,nothing to be redesigned,really excellent the terrine with mix of ham of the high savoy and melon, simple dishes but served with goto. excellent meat fillet, although prefect I am not a lover of this dish, but I wanted to try it because we chose a menu of 35€ that then eventually came with accompaniment of seasonal vegetables and chips, for dessert a delicious cake with a frill and sauce directly of the garden of the owners. and then also the cheese dish, with those exceptional goats! all with a bottle of red wine from the area of the kidney, no paper, recommended by the lady, very good, indeed very clear. to return for sure.promise.forse,from Italian I would say that on the coffee you can improve...but still worth the maximum score. Good.

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we ate well, for a relatively high value/price ratio, but in the region it is difficult to find cheaper! the boss is extremely warm and this despite the many years of work! Thank you for your kindness

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The bosses spent 80 years and hold this restaurant as if they had 30. It's the good old generation, listening, takes its delicious family cooking time from the dropping of the pie nets

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quenelles so good that we wanted to lick the dish charming welcome a delicious old bistro frame do not forget to book your table. It's magic.

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Bee lucette is wonderful with its exceptional and superbly cooked products. A real delight.

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