The food for the most part was very good. Main course was cold but we had so many Apps we took main courses to go. Ambience was excellent and waitress was lovely. Floor manager hustled like no body’s business. Watched him talk to every table and do a second check after food hit the table. That was pretty impressive. My one complaint , bar staff, please learn how to make an Old Fashion.
Our server Andrea was very personable, and her service was terrific. We had great conversations with the manager Jerry. He could not have been nicer. Wishing we had found SALT sooner, but will definitely be back next season!!