Seasons 52 Roosevelt Field

Saved at reservation times and given the menus. The waitress greeted us and asked and we gave her our drink order. The flatbread with pepperoni was big enough to share. The pairing of potato soup and chicken puffsto Flatbread was delicious. The chicken cap on ciobotta bread with salad on the side was delicious and pleasant. We had no time for dessert, but enjoyed them in previous visits and would recommend the Tiramisu or cheesecake Cannoli! Excellent food, presentation, service and staff! Very recommended!

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It's been here a lot, and Fl. got a friend out. She ordered grilled artichoke lemons hummus for an appetizer. She ordered Potc Chop for a main. She said it was very good and couldn't finish the whole thing. I ordered the Chilean Sea Bass in a Ginger Mixo glaze with potatoes. It was delicious. For Dessert, she had key cake, very good. A rewarding experience.

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always good, never too crowded so you can eat enjoy talking without straining. love how they change their menu seasonally and include calories. love that the desserts are in shot glasses so you can have a taste or two without feeling too guilty.

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Season 52 is such a great place to eat. Great food, great prices and great friendly service. We had Jonathan and he was such a great waiter.

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everything was delicious. had the happy hour pizza and wein . the scallops were amazing. great service. no hurry, relaxed delicious evening

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