Taberna Las Tablas

a high-end meal at a minimum price, a fish soup where you find mussels, a lobster and a fish darna, then a fresh and tasteful whole dorade and finally a carpaccio of pineapples, it is certain that as soon as I return to rosas, I stop in this restaurant.

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they have menus as carefully and elaborated as if you ate a la carte, which is very grateful. nice staff. a single service, unisex, clean and paper, soap and disinfectant.

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decompensated menu, mussels to the sailor and paella very well, the rest does not have value for money.

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very good tapas, ham, anchovies, rovellons, glass bread, combined sea( clams, squids).

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very good and homemade food! and great workers

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