5 /5
Bewertung
★
★
★
★
★
I'm not sure if this restaurant cum bar is reopened, but what a great place. we discovered it because it was one of the few places that was open for eating in the environment of little until or through. if we hadn't faded anything. we were already from the parador hotel in the city and on the look for a restaurant, the kitchen is open, and we were so glad that we chose it. the owner was great and so welcoming. we sat on an outside table and he chose our first two tapas; stier in a homemade sauce, and paprika filled with fish in a delicious sauce. both were brilliant, but the bark was really an excellent dish. until then we had fired google translators and chose the next tapas themselves; courgettes with spinat (very tasty), and nieren boiled in sherry (superb). the house wine was excellent as the two desserts we chose. it turns out that eating homemade by the woman and mother of the owner is what is likely why it tastes so good. it was good fun to conversation with the owner in his limited English and our limited spanish, but we had a great night. Mr President.