5 /5
Bewertung
★
★
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First thing you notice when walking in is the beautifully lacquered wood bar and tables. Great ambiance and open view of the beer vats. Love the humourous effort put into the naming of the brews! Food far exceeded our expectations with super crunchy,full sized wings and a better than average Chicken Wild Rice Soup. This was filled to the rim and a extremely good deal forthe money! We both really liked the Thi Master Hazy Pale Ale with just enough tropical fruit notes to be refreshing withoutbeing overly sweet. Oh, loved the Suzanne Sommers tie in pun too! Black and Blue Burger had a great sear and coupled with thehuge amount of blue cheese flavor put in my top ten list of best burgers....period! Another Brix In the Wall is a Belgian SourCherry that takes about two years to make. Spends 14 months aging in chardonnay barrels and uses locally grown Welch Cherries.Wasn't as sour as I had expected with just a bit of hoppiness and a Chardonnay background. Cherries complimented but, did notoverwhelm the beer taste. Our waitress, Karlee was very knowledgeable about the brews and had a great sense of humor. Was agreat end to our little Northfield vacation. Great little town and we'll definitely be back!