Tartine Inner Sunset

Bad croissant and very over-priced. I am never a huge fan of Tartine but I admitted they used to have good and reliable though pricey) bread and pastries. I decided to give them another chance after many years and got a croissant here. It didn't look good, it didn't feel good, it didn't smell good, it didn't taste good. Very mediocre stuff. The glazing is weird, it's soft and not flaky at all, it doesn't smell rich and the layers are all flattened together. I forced myselfto have a few bites so I can see its side and that's all I wanted to do with this croissant. I had six croissants in my weekend trip back to the city and this is definitely in the bottom half and about two dollars more expensive $5.7before tip) than the others. I do like the decor and the vibe of the store and little patio so here you earned an extra star.

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this is the fourth time I've been to a tartiness over that last 14 years. Every time have been a disappointment. I don't get the hype. everything is overcooked and under flavored. I has the pain au jamon and the bread was so bland. Only the ham and cheese made it mostly eatable but it wasn't by any measure delishious. Bland and dry. So got a chocolate chunk cookie but you can see in the picture the dough was too runny and the cookie us overcooked. I've never had anythingat Tartines that was good. it's been 8 years since the last time . Though maybe I'd give them another try but it's has bad as always. Have to assume the hype is a PR firm or hynotism

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The smoked salmon Tartine is to die for. The bread is toasted to perfect, the cheese, pickled red onions, mustard seeds, dill all work together beautifully. The smoked salmon is delicate and buttery, almost sashimi-like. I like the sunset location bc it?s less busy than the other locations. Love this place for breakfast/brunch. Their egg breakfast sandwich is great. Would recommend.

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To die for bakery and coffee shop only a few blocks from Golden Gate Park. Highly recommend the Morning Bun- words cannot describe how delicious they are. The almond croissant was also a hit. Grab a pastry and find a park bench. Only complaint is that they don?t have decaf coffee.

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I went here for breakfast two days in a row because I was so happy with it. Got take out day 1 and did dine in day 2. You can?t go wrong with tartine. There wasn?t much of a line when I was there at 10:30 both days. (Coffee note: cold brew was just okay.

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