The French Taste By Guy Martin Roissy Cdg 2f2

Translated by Google sorry I am French but I write this review in English because google is international I made a very long stop at the airport, went to the restaurant and checked the comments before I left. I was hesitating because opinions are not nice. After a long walk, I decided it was the best place to go. I had a delicious meal and was wonderfully welcomed by Merieme. It adapts to everyone and has also been very pleasant with the table next to me a German with 2 children so happy to have a meal and flexible desserts: . I spent a lot of time at the restaurant. I was able to see how effective and polite the service is, patient and pleasant. Speaking of wine, I had a glass Viognier and it's really amazing. And I'm a wine lover and I came home from Christmas with a family, we had an incredible wine... believe me and order the Viognier: A very special mention to Soufiane who worked as a bartender and barista and at the service of food. He works like magic and he's so kind. In the end, I don't understand at all the critics. Delicious and fresh food and the best possible service. It's a 2.6 in 5 steps! Sorry of origin I am French but I write this review in English because google is international I had a very long layover at the airport, I went by the restaurant and check the comments before going. I was hesitating because critics aren't nice. After a long walk, I decided it was the best place to go. I had a delicious meal and was wonderfully welcomed by Merieme. She accommodates everyone, and was so nice with the table next to me a German with 2 children so happy to have a meal and flexible desserts: . I spent a lot of time at the restaurant. I saw how effective and polite service is. Speaking of wine, I had a Viognier by glass and it’s really amazing. And I'm a wine lover and just Christmas holiday back in the French family, we had an incredible wine... trust me and order the Viognier: A very special mention to Soufiane who worked as a bartender and barista of coffee as well as serving food.. He works like magic and he's such a nice person. End of the day, I don't understand the critics at all. Fresh food and the best possible service. It’s a 5-step 2.6 at all!

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Unstable. The aperitives were brought to us after the dishes were served.... drinking a mojito by eating fish a whole concept...and an insult to French gastronomy... we also asked for a bleeding burger coming blue. Evening waitress, who gave us a soap because we expressed our dissatisfaction. According to her, it is up to us to understand and to satisfy ourselves what we have been served because the staff is under number. A real scandal, I had never been treated like that in a restaurant.

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All right! Very balanced, seasoned, friendly and fast service. Prepare a covid collar and inform you about the food while waiting for the table then it will be faster (Notice of Origin) Sehr gut! Sehr ausgewogen gewürztes Essen, freundliche und schnelle Bedienung. Covid Pass bereithalten und beim Warten auf den Tisch über die Speisen informieren dann gehts schneller

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When you ankunftz and a customer leaving, discreetly tell you "don't eat pasta...". I'm actually a little perplexed (Notice of Origin) When you arrive and an abandoned client, tells you discreetly “Don’t eat the pasta....” I am indeed a little confused

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Petit repas trop cher. Même pour un aéroport, assez décevant. (Avis d'origine) Tiny overpriced meal. Even for an airport, quite disappointing.

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