Viognier - Tisch reservieren

Everything was perfect except the lobster that was very hard. Neither my husband nor I could eat it. We should have said something, but we didn't. Looking back, considering the price, it was important that it be brought to your attention.

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We decided to treat ourselves to an elegant holiday dinner. Viognier was a no-brainer. Our server, Mark, was professional and friendly. The cuisine was wonderfully prepared and nicely presented. Best high-end restaurant around.

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Overrated, expensive food that is below standard! The dishes were all too salty and generally very disappointing for"degustation" menu.

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The bar at Viognier is, perhaps, the finest drinking establishment in San Mateo.

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Wouldn't return here again.

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